17 Days: Tuesday - Thursday
Day 1 Flight Day
Flight from the United States.
Day 2 Istanbul
Arrival in Istanbul and transfer to hotel. Dinner on your own. Your guide will show you several
restaurants in the area, or you may simply have dinner at the hotel. Overnight at the Istanbul
Ottoman Imperial Hotel in the
Historical part of Istanbul.
Day 3 Istanbul
Full day visit in Istanbul – Hagia Sofia, the Blue Mosque, Topkapi Palace and the Harem. Dinner in a fish
restaurant by the Bosphorus. Overnight at the Ottoman Imperial Hotel. (B/D)
Day 4 Ephesus / Kusadasi
Morning transfer to airport for flight to Izmir. Visit Ephesus and environs. Sites include the remains of the
Artemis Temple, one of the Seven Wonders of the World, and the Church of the Virgin Mary. Visit the museum in
which most of the finds from Ephesus are exhibited. Dinner and overnight at the Kismet Hotel. (B/D)
Day 5 Priene - Didyma / Gocek
(Gulet)
Visit the most important cities of the classical period, the Ionian cities of Priene and Didyma. Drive to
Gocek along Bafa Lake and visit the ancient city of Euromos, which provides a brief introduction to Caria. Arrive
Gocek to embark on the gulet, a traditional Turkish wooden-hulled boat. Cruise to Gocek Island to anchor for the night.
(B/D)
Day 6 Gocek Bays
(Gulet)
Cruise along Gocek's beautiful bays and coves, enjoying nature at its best. Overnight at Agalimani, one
of the most beautiful bays on the Turkish Mediterranean coast, or Hamam where you can see an ancient sunken
church and the ruins of Cleopatra's sunken baths. (B/L/D)
Day 7 Kaya / Gemiler Island
(Gulet)
Cruise to Sarnic Bay. Optional walk to the abandoned Greek mountain village of Kayakoy. Return to
Gemiler Island to anchor for the night. (B/L/D)
Day 8 Xanthos - Patara / Kas
(Gulet)
Early morning cruise to Kalkan, a lovely, small coastal village. Stop for breakfast on the way to Firnaz.
Drive to Xanthos, an ancient capital of Lycia, then Patara, where St. Nicholas was born. Relax and enjoy the beautiful
beach. Overnight at Kas Marina. (B/L/D)
Day 9 Kekova
(Gulet)
Cruise to Aperlae for snorkeling over the sunken city. Continue to Kekova Bay. Visit the Lycian
necropolis at Theimussa and ancient Simena, overlooking the bay and situated below the ramparts of a Roman castle
which houses a small theatre cut into rocks. Overnight in Kekova Bay. (B/L/D)
Day 10 Kekova - Myra - Arycanda / Finike
(Gulet)
Cruise along Kekova Island and see the sunken city as well as the ruins on the island. Continue to
Cayagzi, the ancient city of Andriake. Disembark and drive to Myra, where outstanding examples of Lycian funeral
architecture can be seen. Visit the church of St. Nicholas, who was once bishop of Myra, in the middle of the town.
Drive to Finike and to Arycanda. Overnight at Finike Marina. (B/L/D)
Day 11 Adrasan / Genova Bay
(Gulet)
Cruise to Adrasan and Port Genova. Visit Olimpos, the ancient city that was used by pirates as a
homeport in Hellenistic times and has been inhabited ever since. See the remains of a monumental gateway, an
acropolis, and a small theatre. Overnight in Genova Bay. (B/L/D)
Day 12 Phaselis / Antalya
Cruise to the ancient site of Phaselis and stroll through this well-preserved city. See the two ancient
harbors and enjoy the beautiful sandy beaches. Disembark before noon at the modern town of Kemer. Transfer to
Antalya. Dinner and overnight at the Marmara Hotel in Antalya. (B/L/D)
Day 13 Termessos / Antalya
Meet the bravest and toughest people of Anatolia, the Pisidians. Visit Termessos, the biggest and most
impressive city within the grounds of Termessos National Park. Picnic lunch and drive to Antalya to visit the museum.
Dinner in town, overnight at the Marmara Hotel. (B/D)
Day 14 Konya - Whirling Dervishes /
Cappadocia
Take a long drive through the scenic Taurus Mountains with various stops and visits before arriving at
Konya, the center of the Whirling Dervishes, and visit the Mevlana Museum. On the way to Cappadocia visit a
caravanserai, dating from the 13th century and reflecting the high quality of Seljuk art and architecture. Dinner and
overnight at the Cave House Hotel. (B/D)
Day 15 Cappadocia
Wake up in a totally different landscape dominated by deep valleys and fairy chimneys. Visit Goreme and
Zelve open-air museums and Uchisar Fortress, where early Christians found shelter. Optional afternoon walk in one
of the valleys. Dinner in town, overnight at the Cave House Hotel. (B/D)
Day 16 Cappadocia
Optional balloon trip over Cappadocia in the early morning. Visit the Soganli valley cave dwellings and
churches, the Eskigumus monastery near Nigde, and the castle of Nigde. Visit the underground city of Kaymakli.
Dinner in town, overnight at the Cave House Hotel. (B/D)
Day 17 Departure Day
Transfer to Kayseri airport for flight to the United States via Istanbul. (B)
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What's Included
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Not Included
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- 4 and 5 star and equivalent special category hotel
accommodations. Note: Depending on availability, listed hotels may be substituted with similar class without notice.
- All meals as indicated: B=Breakfast, L=Lunch, D=Dinner.
Most of the dinners in restaurants specializing in local cuisine.
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All meals and local
drinks on board at
indoor and outdoor
dining tables.
- Upscale deluxe traditional wooden gulet or ketch, 70-80 feet
long (traditional Turkish boats), dinghy, reading room, outdoor sun bathing, fresh water tank, waste water tank,
generator (220V), refrigerator, ice machine, deep freezer, microwave, windsurf, ane snorkeling equipment.
- Air-conditioned cabins with private shower and bathroom.
Mattresses, towels, and bed linen (changed once within a week tour).
- Professional, English-speaking guide.
- Air-conditioned vehicle with professional tour bus
driver.
- Only hotel and restaurant tips, where meal is
included.
- Group flight transfers.
- All entrance fees and admissions.
- Tea, coffee, and soft drinks with meals.
- Baggage handling.
- Tour folders with brochures and maps of Turkey.
- No hidden costs!
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- Lunches, unless otherwise indicated.
- Guide, driver, and boat crew tips.
- Domestic flights in Turkey.
- International flights.
- Visa (can be obtained on arrival at
airport in Turkey for
$26 per person).
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